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FROM THE SPELLBOUND BITES KITCHEN

Bloody lychee eyeball ice cubes

Blueberry-stuffed lychees frozen with their syrup and strawberry syrup for Halloween drinks.

Ingredients

  • 1 can lychees in syrup, with juice reserved
  • Fresh blueberries
  • Strawberry syrup
  • Plastic wrap
  • An empty egg carton for supporting the parcels

The kitchen spell

  1. Line a small cup with plastic wrap to make a shallow pocket.
  2. Put a blueberry inside a lychee and place it blueberry-side down in the pocket.
  3. Add 2 tbsp lychee juice and a little strawberry syrup.
  4. Twist the wrap closed and stand the parcel in an egg carton.
  5. Freeze overnight, unwrap and add to a drink.